benefits of an air fryer

Introducing: Prestige Air Fryer

An air fryer is a kitchen appliance that cooks food by circulating hot air around it at a high speed. This process, known as Rapid Air Technology, mimics the results of deep frying but uses little to no oil. The hot air crisps the outer layer of the food, creating a texture similar to traditional frying while reducing the overall fat and calorie content. Air fryers are versatile and can cook a variety of foods, including fries, chicken wings, vegetables, fish, and baked goods. They are popular for their ability to produce healthier versions of fried and baked foods, quickly and efficiently.

How Does an Air Fryer Work?

An air fryer transforms the way you cook by using hot air to create crispy, delicious dishes without the excess oil. At the heart of the air fryer, an electric element heats the air, which is circulated by a powerful fan. This air then grills the food placed by you in the cooking basket, generally made of metal mesh. The rapid air circulation